LIKYA MEDITERRANEAN TURKISH RESTAURANT

Marinated cuts of chicken with onion, tomato and pepper, grilled and served on a pitta bread with rice, side salad and garlic and mint yoghurt dip

Marinated cuts of lamb with pepper, red onions. Grilled and served on a pitta bread with rice, side salad and garlic and mint yoghurt dip

Marinated cuts of chicken and cuts of lamb grilled and served on a pitta bread with rice, side salad and garlic and mint yoghurt dip

Marinated lamb chops, grilled and served wirh rice and a side salad

Layers of chargrilled chicken, lamd shish, lamb kofte, a lamb chop with grilled turkish garlic sausages. Served on a pitta bread with king prawn with rice, salad and garlic and mint dip

Served with rice, salad, mushrooms and asparagus

Tender cajun chicken breast burger with onion rings

Double beef patty with american cheese and onion rings

Double beef patty with american cheese and onion rings

Halloumi cheese, goat cheese and mixed vegetable skewers, chargrilled and served with a pitta bread

Served with a bread roll

Cheese garlic bread

Blended chickepeas mixed with tahini, olive oil, lemon juice and garlic

Marinated mixed olives and cubes of feta cheese

Yoghurt mixed with cucumber, garlic and mint

Aubergine mixed with tahini, olive oil, lemon, garlic and mediterranean herbs

Original syrian falafel served with tahini sauce

Small parcels of filo pastry filled with feta and parsley

Grilled turkish garlic sausages with salad

Hallumi grilled cheese

Turkish style grilled lamb mince skewers with yoghurt dip

Calamari rings with tartare sauce

King prawns marinated with garlic and mediterranean herbs

Onion, cucumber, green pepper, parsley, red pepper, pomegranate syrup, lemon

Aubergine, pepper. potato, onion

Marinated cuts of chicken with onion, tomato and pepper, grilled and served on a pitta bread with rice, side salad and garlic and mint yoghurt dip

Marinated cuts of lamb with pepper, red onions. Grilled and served on a pitta bread with rice, side salad and garlic and mint yoghurt dip

Marinated cuts of chicken and cuts of lamb grilled and served on a pitta bread with rice, side salad and garlic and mint yoghurt dip

Marinated lamb chops, grilled and served wirh rice and a side salad

Layers of chargrilled chicken, lamd shish, lamb kofte, a lamb chop with grilled turkish garlic sausages. Served on a pitta bread with king prawn with rice, salad and garlic and mint dip

Tender lamb shank slow cooked in a tomato based stew, served with mashed potato and homemade gravy sauce

Lamb kofte, grilled on a skewer and served wrappen in lavash and topped with tomato sauce and yoghurt

A succulent, tender and extra matured 10oz sirloin steak

A nice, lean cut that melts in your mouth

A mammouth 15oz steak taken from the whole sirloin. This cut gives you the best of both, a tender fillet and a flavourful sirloin

Tender fillet steak cooked to order, then sliced and served on a portion of the chef´s special chunky tomato sauce, topped with garlic butter and basil

Breast of chicken marinated and baked in the oven with asparagus

Served with rice, salad, mushrooms and asparagus

Minced lamb and fresh herb skewers cooked in the oven in chef´s special tomato and onion mediterranean sauce

Minced lamb moussaka served with garlic bread and rice

Roasted aubergine filled with minced meat, onion, tomatoes and mediterranean fresh herbs

Pieces of chicken simmered with mediterranean vegetables

Diced lamb simmered with mediterranean vegetables

Marinated monkfish and king prawns with mediterranean vegetables

Tender cajun chicken breast burger with onion rings

Double beef patty with american cheese and onion rings

Double beef patty with american cheese and onion rings

A fillet of cod cooked in the oven with a splash of olive oil. Served with new potatoes and seasonal vegetables

Baked salmon fillet marinated with savoury seasoning. Served with new potatoes, rice and seasonal vegetables.

A fillet of seabass, grilled and served with rice and new potatoes and seasonal vegetables

Marinated prawns and scottish monkfish, served with seasonal vegetables, new potatoes and salad

Halloumi cheese, goat cheese and mixed vegetable skewers, chargrilled and served with a pitta bread

Vegetarian moussaka served with garlic bread

Homemade pizza base, rich tomato sauce and mediterranean vegetables

Traditional homemade mediterranean vegetable stew

Mediterranean vegetables tossed in olive oil and charcoal grilled